Fresh Penne Pasta

• shadereplies

I love pasta. Then again, I don’t know many people who dislike it. Here is our recipe for a fresh tasting penne pasta with lots of vegetables.

Fresh Penne Pasta 
Makes 2 Servings

SUPPLIES NEEDED:dscf0369
Pot
Pan
Cutting Board
Knife
Spoon

INGREDIENTS:
Penne Pasta
Spinach
Garlic
Tomatoes
Mozzarella Cheese
Rosemary
Thyme
Basil
Black Pepper

DIRECTIONS:
1) I used a pasta maker to make the penne pasta, but you can also use the kind out of the box.


2) Boil pasta in salted water.
3) In a pan, mix together spinach, diced tomato, and some finely cut up garlic.
4) Season with some rosemary, thyme, basil, and black pepper. Stir and taste, and season as desired.
5) This can served two ways, pasta with vegetables and mozzarella cheese all tossed together or the pasta layered with the vegetables and mozzarella on top. I’m a fan of having everything tossed together! dscf0377

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